Monday, April 28, 2014

Jenny Morris Cooks the Riviera as South Africa's Giggling Gourmet goes on a culinary tour of the French and Italian Riviera.

South Africa's Giggling Gourmet, the Cape Town based celebrity chef Jenny Morris is cooking her way along the spectacular French and Italian Riviera in a second season of her TV show Jenny Morris Cooks starting today (Monday) on Food Network (DStv 175) at 12:15 and 16:25 on weekdays.

Jenny Morris Cooks the Riviera follows on the successful Jenny Morris Cooks Morocco.

first season of her show on the Food Network - the first South African commissioned TV production for the channel - debuted to boffo ratings when Jenny Morris Cooks Morocco started.

In Jenny Morris Cooks the Riviera, Food Network viewers will see the beloved and effervescent South African chef share more of her own food preparation secrets for delicious meals during her Mediterranean adventure.

In easy to follow instructions for viewers when making mouthwatering meals, Jenny Morris journeys from the olive groves of Liguria to the crystalline waters of Monaco and St Tropez.

As she did with Jenny Morris Cooks Morocco, Jenny Morris will use and infuse signature ingredients in the dishes prepared in Jenny Morris Cooks the Riviera.